An elegant private dining table overlooking a Mediterranean landscape

Private Chef · Huntsville, AL

Private dining, built around your table.

Spanish private chef Fernando Bosque brings private dining into homes across Huntsville, Madison and North Alabama, shaping each menu around your guests and evening.

Menus from $125 per person$1,000 minimum bookingPricing varies depending on the dishes selected, guest count and ingredients required.
Book Your Date

The Experience

You bring the people. We take care of dinner.

We cook in your home and shape the evening around the way you want to enjoy it — around the kitchen, dining room, porch or garden, in front of your guests or quietly behind the scenes.

Fernando plating a private dinner in a home kitchen

What’s Included

Dinner, taken care of.

Beverages are not included.

The Tapa Table

Our tapas, by flavor.

A Sobremesa table is built around balance — freshness, richness, crunch, comfort and depth.

An abundant Spanish tapas table prepared for sharing
One table · many ways to taste Spain

Hover a flavor to explore the table

01

Fresh & Bright

Bright, lively bites built around freshness, acidity and herbs. These are the tapas that wake up the palate and bring energy to the table.

Possible Tapas

  • Salpicón de Marisco in Little Gem Lettuce
  • Gilda with Pepperoncini
  • Matsuisa mussel
  • Guacamole Toast

First Courses

Fresh, warm or somewhere in between.

A first course sets the rhythm of the table — seasonal, balanced and shaped around the rest of your menu.

At the Center of the Table

Made for sharing.

Something Sweet

Always leave room.

How It Works

A private dinner, without the work.

  1. 01

    Tell us about your night

    Share the date, location, guest count and what you have in mind.

  2. 02

    We shape the menu

    We build a Spanish menu around your guests, your home and your evening.

  3. 03

    We cook & serve

    We arrive, set up, cook and serve while you stay with your guests.

  4. 04

    You enjoy. We clean.

    We clear and clean our cooking and service area before we leave.

Good to Know

Before we gather.

How much does private dining cost?

Menus start at $125 per person, with a $1,000 minimum booking. Final pricing depends on the dishes selected, guest count and ingredients required.

What if we have fewer than eight guests?

Smaller dinners are welcome. The $1,000 minimum booking still applies.

How do we choose the menu?

Tell us about your guests, your tastes and the kind of evening you want. We will shape the menu with you.

Is food included?

Yes. Food and ingredients are included in the agreed menu price.

Do you clean up afterward?

Yes. Setup, service and cleanup are part of the experience.

Where can you cook?

We cook in private homes and can work around your kitchen, dining room, porch or outdoor space depending on the event.

Private Dining

Book Your Date

Tell us about your evening and we’ll shape the experience with you.